Milk Testing

Milk is a very common food in life. It can be simply heated and consumed, or it can be processed into a variety of delicious dishes. Milk is rich in a variety of proteins and minerals that are easily absorbed by the human body, such as calcium, phosphorus, iron, zinc, copper, manganese, molybdenum. Milk is also rich in other nutrients, such as protein, fat, lactose, etc. In addition, milk is rich in vitamins.

Milk is one of the most perishable foods as it is a super medium for the growth of microorganisms, ultimately becoming a potential vector for the spread of disease. Some microorganisms may be pathogenic and cause serious health problems for consumers.

STEMart provides comprehensive, reliable milk testing services to ensure milk quality and safety and safeguard the rights and interests of consumers.

Test Samples

Toned milk, double toned milk, full cream milk, skimmed milk, standardized milk, flavored milk, UHT processed milk, condensed milk, and evaporated milk

Standard Tests

• Physical and Chemical Index Testing
  • Fat detection
  • Protein detection
  • Carbohydrate testing
  • Total solids detection
  • Fatty acid detection
  • Mineral testing
  • Trace element detection
  • Nutritional supplement testing
• Hazardous Substance Detection
  • Veterinary drug residue testing
  • Pesticide residue testing
  • Heavy metal detection
• Additive Testing
  • Melamine detection
  • Leather hydrolyzed protein detection
  • Antidote detection
  • Preservative testing
• Microbial Indicator Detection
  • Bacteria detection
  • Pathogenic microorganism detection

For more information about our milk testing services, please contact us.