Determination of trace cadmium by Atomic fluorescence spectrometry (AFS) (CAT#: STEM-ST-0152-WXH)

Introduction

Cadmium is a natural element found in tiny amounts in air, water, soil, and food. All soils and rocks, including coal and mineral fertilizers, contain some cadmium. Most cadmium used in the United States is extracted during the production of other metals such as zinc, lead, and copper.
Breathing high levels of cadmium damages people's lungs and can cause death. Exposure to low levels of cadmium in air, food, water, and particularly in tobacco smoke over time may build up cadmium in the kidneys and cause kidney disease and fragile bones. Cadmium is considered a cancer-causing agent.