EX10202N Explorer® Precision Balance, 10200g Capacity, 0.01g Readability, 0.1g Readability (Certified), OHAUS (CAT#: STEM-AI-1479-Y)

Highlights

• Detachable terminal with large color touch screen, programmable infrared sensor and frameless windshield make Explorer Precision Balance easy and convenient to use.
• This type of balance is equipped with a weighing cell that is precision machined from solid metal blocks, accurate and durable.
• Four-level user management and password protection, non-editable system logs, and high-level configuration and other functions make Explorer Balance very suitable for standard applications.

Cat Number: STEM-AI-1479-Y

Application: Weighing; Parts counting; Weighing percentage; Checkweighing Animal/dynamic weighing; Filling; Total/statistics; Formulas; Differential weighing; Density determination; Peak holding; Ingredient cost accounting; Pipette adjustment; SQC; Statistics.

Model: EX10202N

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Description Specification Features Related Products

Description

The Explorer® Precision Balance is manufactured by OHAUS. This type of balance combines intelligent engineering and intuitive operation, simplifies the most complex laboratory measurements, and is the only high-performance balance series on the market.

Specification

Maximum Capacity: 10,200 g
Readability: 0.01 g
Readability (Certified): 0.1 g
Pan Size: 7.5 in x 8 in (190 mm x 200 mm)
Internal Calibration: AutoCal™-Automatic
Auxiliary Display Model: Available as an Accessory
Battery Life: Not Applicable
Communication: RS232 (Included); USB (Included); Ethernet (Available as an Accessory)
Dimensions: 3.9 in x 15.5 in x 9.1 in (98 mm x 393 mm x 230 mm)
Display: Full-color 5.7 in VGA, touch screen
In-use cover: Included
Legal for Trade: NTEP Certified; Measurement Canada Approved
Linearity ±: 0.02 g
Minimum Weight (USP, 0.1%, typical): 16 g
Net Weight: 11 lb (5 kg)
Pan Construction: Stainless Steel
Power: AC Adapter (Included)
Repeatability (typical): 0.01 g
Stabilization Time: 1 s
Tare Range: To capacity by subtraction

Features

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