Ultrasonic cell crusher (also called ultrasonic crusher, ultrasonic emulsifier) is a multi-functional and multi-purpose instrument that uses ultrasonic waves to produce cavitation effects in liquids. It can be used for the fragmentation of various cells, bacteria, viruses and animal and plant tissues.
At the same time, it can be used for emulsification, separation, homogenization, extraction, defoaming, cleaning, preparation of nanomaterials, dispersion and acceleration of chemical reactions.
Widely used in biology, medicine, agronomy, chemistry, materials science, pharmacy and other fields:
Disruption of cells, bacteria, viruses, spores and other cellular structures.
Homogeneous soil and rock samples.
Preparation of DNA Fragments for High Throughput Sequencing and Chromatin Immunoprecipitation.
Study the structural characteristics and physical characteristics of rocks.
Dispersion of pharmaceutical substances for injection.
Ultrasonic homogenization of beverages.
Dispersion and extraction of Chinese herbal medicines.
Alcoholization of wine - aging technology.
Particles such as carbon nanotubes and rare earth materials are cracked, emulsified, homogenized and crushed.
Accelerates dissolution, accelerates chemical reactions, e.g. for the processing of oils and fats.