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Galectins are carbohydrate-binding proteins that are involved in many physiological functions, such as inflammation, immune responses, cell migration, autophagy and signalling. They are also linked to diseases such as fibrosis, cancer and heart disease.
Glycoconjugates are those hybrid biochemicals which contain carbohydrate chemically bonded to some other component such as peptide (glycopeptide), protein (glycoprotein), lipid (glycolipid), and others. And forms of these molecules serve various functions in connective tissue, including cell-to-cell communication and cross-linkages between proteins.