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Carcinoembryonic antigen (CEA) is an embryonic glycoprotein present in mucosal cells. Carcinoembryonic proteins are usually produced in the gastrointestinal tissue during fetal development, but are no longer produced after birth. Healthy adults usually have very low levels of carcinoembryonic proteins in their blood (about 2-4 ng/ml). However, people with some types of cancer have elevated levels of carcinoembryonic antigen in their blood. Carcinoembryonic antigen levels can be used as a marker, and heavy smokers may also have elevated levels of carcinoembryonic antigen in their blood.